潮汕生意人啊

After reading about that 16-year-old from Chaoshan in Shenzhen,
I have mixed feelings.
With a monthly income of 150,000, proudly driving a Maybach, the comments section is full of jealousy. Some say the cost of a chicken is less than 15 yuan, while others shout that street food is not safe to eat; it's not about caring for food safety, but clearly out of envy!
The teenager is still too young; in the restaurant business, being too high-profile is the worst. Making money quietly is the way to go; now, employees or competitors will definitely follow suit and open their own shops. If business is bad, who knows what they might do to him.
Earning a net profit of 5,000 in a day, working 16 hours non-stop, making 5 yuan every minute is not an ordinary challenge. Some also say that getting rich has nothing to do with studying; teachers aren't wealthy, and even if they were, they wouldn't teach you. Ultimately, awareness, courage, and luck are the hard truths of making money!