The Happy Meal from McDonald's was created in Guatemala by Yolanda Fernández de Cofiño, affectionately known as "Doña Yoli". She introduced this concept in the Guatemalan franchise in the 1970s, and later McDonald's adopted it globally under the name Happy Meal.

📜 History of the Happy Meal

Guatemalan origin: Yolanda Fernández de Cofiño, a Chilean businesswoman who lived in Guatemala, managed the McDonald's franchise in that country since 1974.

Initial idea: To attract families and offer a child-friendly menu, she created a children's combo that included smaller portions and a toy.

Global expansion: Although McDonald's official version attributes the creation of the Happy Meal to Bob Bernstein in the U.S., the original idea was born in Guatemala thanks to Yolanda.

Global impact: The Happy Meal became a cultural icon, present in more than 100 countries and associated with the childhood experience at McDonald's.

🌍 Legacy of Doña Yoli

She was a pioneer in adapting fast food to the needs of children.

Her innovation transcended borders and became a global phenomenon.

In addition to the Happy Meal, she promoted social and educational programs in Guatemala.

In summary: the Happy Meal was born in Guatemala thanks to Yolanda Fernández de Cofiño, although McDonald's popularized it worldwide under the name Happy Meal. It is an example of how a local idea can transform into a global icon.